Each Saturday and Sunday at 11:30 a.m. or 12:30 p.m. during Spring, Summer, and Fall at the Atlanta Botanical Garden, the Garden Chef Demos showcase fresh seasonal fruits, vegetables, and herbs in simple and mouthwatering recipes. Visitors can be inspired to try something new the next time they cook. For fresh inspiration, a list of all recipes showcased can be found on the Garden Chef Recipes webpage.
Megan McCarthy is a healthy lifestyle consultant, influencer, and chef who teaches how to prepare healthy, delicious foods and incorporate them into everyday eating lifestyles. Her creative culinary experience and enthusiasm bring healthy foods to life while making people feel at ease in the kitchen. As an Edible Garden Chef, she creates recipes focusing on simple, fast, and fresh ways to enjoy the local and seasonal edible abundance. She is the Founder and Chef of Healthy Eating 101, showing the easiest ways to incorporate nutritious foods into a healthy eating lifestyle. Additionally, she serves as a “Have A Plant” Ambassador for the Produce for Better Health Foundation, promoting fruit and vegetable consumption for all. Fun and frolic in the healthy lifestyle kitchen is what she brings to the table! Recently voted “Best Cooking Classes for the Everyday Chef” in Atlanta, she offers a unique and healthy perspective on food and lifestyle. Megan writes recipes for several national food brands and acts as a personal chef/instructor for those looking for a healthy food transformation in their everyday life.
Free with Garden Admission
